Macaroni and Velveeta Cheese
Serves 6

1 1/2 cups dry macaroni
1 Tbspoon butter
1 tsp. salt
1/2 pound velveeta light cheese, sliced
1 qt fat free milk

Combine macaroni, butter and slat.
Layer cheese over top
Pour in milk
Cover. Cook on high 2-3 hours, or until macaroni are soft.